Grilled Salted Salmon with Mango Salad

Name: Grilled Salted Salmon with Mango Salad
Yield: 4 servings
Cuisine: American
Ingredients: 4 salmon steaks; Pinch salt; Black pepper; Mango Salad Recipe; 1 large sour mango; 3 tablespoons syrup or granulated sugar; 3 tablespoons fish sauce; 1/2 cup boiled water (taste and add gradually); 6 fresh chilies, cut into small pieces; 6 shallots, sliced; 2 tablespoons roasted almonds or peanuts, crushed; This salad dressing doesn't include lime because the mango is already sour

Come la Rose @comelarose

Grilled Salted Salmon with Mango Salad

Come la Rose @comelarose

Saved

Ingredients

4 servings

4salmon steaks
Pinchsalt
Black pepper
Mango Salad Recipe
1large sour mango
3 tablespoonssyrup or granulated sugar
3 tablespoonsfish sauce
1/2 cupboiled water (taste and add gradually)
6fresh chilies, cut into small pieces
6shallots, sliced
2 tablespoonsroasted almonds or peanuts, crushed
This salad dressing doesn't include lime because the mango is already sour

Saved

Steps

1

Clean the salmon and pat dry.
2

Grill on a grill pan or non-stick pan. Sprinkle with salt and pepper. Cover and cook until the fish is done, then flip and grill the other side until cooked through.
3

For the mango salad, shred the mango into thin strips.
4

Mix the salad dressing by combining all ingredients except the nuts. Adjust the taste as desired.
5

Toss the mango strips with the dressing, sprinkle with nuts, and serve.