Steps
- 1
Sieve your flour,add salt,sugar,nutmeg,warm milk with yeast,egg and butter
- 2
Make a dough and cover it for an hour
- 3
Sprinkle some flour on the board and Knead the dough smoothly and clean
- 4
Cut it in circle and cover it for another 30mins to 1 hour.then sprinkle the flour on a board and Knead very well, then cut and make make it thin and long and Knead it straight and hold from the middle and twist it.
- 5
In pan heat the oil and place the dough inside the oil and fried till brown and turn the other side till is brown too.u can serve it with tea,coffee or juices.
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