Garlic and Rosemary Lamb Chops

Name: Garlic and Rosemary Lamb Chops
Cuisine: British
Ingredients: 4 reasonably thick lamb loin chops; 3 garlic cloves; 1 tsp dried rosemary; to taste Sea salt; to taste Cracked black pepper; Zest of one lemon; 4 tbsp olive oil

Rae @LoveRae

Serves 2-4 people depending how hungry you are.

Rae @LoveRae

Serves 2-4 people depending how hungry you are.

Saved

Ingredients

4reasonably thick lamb loin chops
3garlic cloves
1 tspdried rosemary
to tasteSea salt
to tasteCracked black pepper
Zest of one lemon
4 tbspolive oil

Saved

Steps

1

Combine all the herbs and garlic in a small bowl.
2

Place the lamb chops in tray and cover with the marinade. Make sure to turn them over and rub the marinade all over the chops evenly.
3

Cover with clingfilm and put them in the fridge. Marinate for at least one hour, up to 24 hours (the longer the better).
4

They are far tastier over a coal barbecue but as its the middle of winter here a good quality grill pan will do.
5

Heat the grill pan over medium heat. Add the chops and cook on each side for 5-8 minutes or until they are cooked to preference. I also like to stand them up and grill the fat for a few minutes. Allow to rest for 5 minutes before serving.

Saved

Cooksnaps

Saved

Rae @LoveRae

on March 02, 2020 19:20

I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.

nn22 @cook_22840226

April 28, 2020 03:35

if you'd like that smokey effect from the bbq get foil like 3 layers of it make a small nest shape and put 3-5 lit coals depending on the size of the coal. place the coal nest in the middle of a pot . then get your cooked chops put them in a Sieve and place the sieve over the pot as if its a lid, this way the coal smoke will go up and through the holes to the chops, then cover that with foil for 3-5 mins depending on how smokey you want it

Similar Recipes

More Recipes

Sweetcorn 🌽 Chaat 😋

Anoli Vinchhi
Capsicum Ring and Donut

Durreshahwar Khan
Thorny Baby Eggplant Curry

Muniswari.G
Award Winning Sweet and Sour Ribs - Pre Dinner or “Drinks Night” or Snack or Just Because - Enjoy !

farang31
Oven-roasted chicken drumsticks

Sarvat Hanif
Namrata’s Signature Baingan Anda Recipe

Namrata sarmah
Pancake

culinarycubit
Jugaadu Leftovers Lasagna

Bina Anjaria
Corn Basket Chaat

Shilpa Shah
Green Raw Papaya Peanuts Zesty Crunchy Salad

Manisha Sampat
Garlic Parmesan Asparagus

Air Fry with Me
Classic Banana Pudding

TrailerParkBoils
Orange Dream Fluff Salad

TrailerParkBoils
Mini Blueberry Tart [using muffin tin]

Spoonful Passion
Orange Sunset Mocktail

Benji Kimutai
Hare pyaz ki puri

Naheed Alam
Alo ka salan

Maliha hammad
Palak dal curry

AFRA @ WASEEM
Double Chocolate Mint Muffin

Coach Chelle Johnson
Pan cake

@Tehmina_Ameen
Coconut bread and coconut crackers

Layla (lulu)
Rose Omelette

AriFa Iqbal
Vegetable Soup

Rae
Green smoothie

Homecook Mou
Chicken tikka pizza

Khalida Misbah

Garlic and Rosemary Lamb Chops

Garlic and Rosemary Lamb Chops

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes