Tawa kaleji

Name: Tawa kaleji
Total time: 2700 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: Half kg kaleji gurde; 1 spoon ginger garlic; 1 spoon red chilli powder; 1 spoon dry Coriander; 1 spoon haldi; Namk has b zaiqa; 5 tomatoes; 1 pyali dahi; Hari mirche; Hara dhanya; Sabut garam masala; 2 bari pyaz

Cook With Aiza Mom @cook_17710775

Shahdadpur

Tawa kaleji

Cook With Aiza Mom @cook_17710775

Saved

Ingredients

45 minutes

4 people

Halfkg kaleji gurde
1 spoonginger garlic
1 spoonred chilli powder
1 spoondry Coriander
1 spoonhaldi
Namk has b zaiqa
5tomatoes
1pyali dahi
Hari mirche
Hara dhanya
Sabut garam masala
2bari pyaz

Saved

Steps

45 minutes

1

Pehle kaleji gurde garam Pani m boil krlen 10 mint boil kar ke alag krlen.pyaaz Kat ke brown krlen lahsan adrak lal mirch ek sath koot Lein or us me milalen
2

Thora sa chalae or kaleji gurde daal de achi taranh chalaen or sookha dhanya haldi add kar lein.bhunai hojae sath tmatr dalde or dhak de.tmtr gal jae to dahi dale
3

Phr bhoon ke namak add kar lein Hari mirche add karein achi tanh bhoon ke dam p rakh de last m Thora sa pisa marzi ke mutabiq daale na daale apni mrzi or hara dhanya chirak ke 🍋 lemon ke sath serve karein