Quick Baked Pasta 🍝

Name: Quick Baked Pasta 🍝
Cuisine: American
Ingredients: 1 box your favorite pasta (16 ounce); Salt for boiling water; 2 jars your favorite pasta sauce (24 ounce); 1/8 teaspoon black pepper; 1/8 teaspoon crushed red pepper; 1/2 teaspoon oregano leaves; 1 teaspoon onion powder; 1/2 tablespoon garlic powder; 1/2 tablespoon Italian seasoning; 1 container whole milk ricotta cheese (15 ounce); 1 (8 ounce) bag shredded mozzarella; 1/2 cup grated Parmesan cheese; Canola oil cooking spray

Crock Pot Girl 🤡 @CrockpotGirl

😋

Crock Pot Girl 🤡 @CrockpotGirl

😋

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Ingredients

1 boxyour favorite pasta (16 ounce)
Salt for boiling water
2 jarsyour favorite pasta sauce (24 ounce)
1/8 teaspoonblack pepper
1/8 teaspooncrushed red pepper
1/2 teaspoonoregano leaves
1 teaspoononion powder
1/2 tablespoongarlic powder
1/2 tablespoonItalian seasoning
1 containerwhole milk ricotta cheese (15 ounce)
1 (8 ounce)bag shredded mozzarella
1/2 cupgrated Parmesan cheese
Canola oil cooking spray

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Steps

1

In a large bowl combine: pasta sauce, black pepper, crushed red pepper, oregano leaves, onion powder, garlic powder and Italian seasoning, mix all well and set bowl to the side......
2

Boil your pasta until al dente, drain well...... Don’t forget to salt your water!!!
3

Return drained pasta to pot where you boiled it and add into pasta the pasta sauce mixture, mix all well.....
4

Pour pasta mixture into a baking pan that has been sprayed with canola oil cooking spray......
5

Add your ricotta cheese to the top of pasta mixture by the spoonfuls.....spread lightly over pasta......
6

Add your shredded mozzarella cheese and Parmesan cheese on top of pasta......
7

Bake in a preheated 350 degree oven for 40 minutes, covered, make sure you spray some canola oil on the underside of your covering so the cheeses don’t stick to it !!!! 😳
8

Uncover and bake an additional 20 minutes, or until top is slightly golden brown......
9

Let rest for 20 minutes.......
10

Serve and enjoy 😉!