A picture of Veg Hakka noodles.

Veg Hakka noodles

Sneha Kasat @Sneha_kitchen

Veg Hakka noodles

Sneha Kasat @Sneha_kitchen

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Ingredients

100 gmboiled hakka noodles
1 cupcabbage grated
1/4 cuplong sliced carrot
1/2 cuplong sliced capsicum
4green chillies
2 tbspFinely chopped garlic
1 tbspSoya sauce
2 tbspTomato sauce
to tasteSalt
2 tspRed chilli paste
as neededChopped green onion
2 tbspOil

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Steps

1

Add oil to kadhai. Add garlic, green chillies and stir it
2

Add all chopped veggies to it. Add red chilli paste and stir it well.
3

Add boiled noodles, soya sauce, tomato sauce and salt
4

Mix it well. Stir it all on high flame for 5 min. Veg Hakka noodles r ready to eat.

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Cooksnaps

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Sneha Kasat @Sneha_kitchen

on March 01, 2020 17:20

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