Cabbage parcels

Name: Cabbage parcels
Cuisine: Indian
Ingredients: 3-4 cabbage leaves; 1 carrot; 6-7 French beans; 3-4 florets cauliflower; 1 Capsicum; 1 tomato; 1 onion; 2-3 garlic; 1/2 inch ginger; 1/2 cup rice; 2-3 tablespoon oil; 1/2 tablespoon red chilli powder; to taste Salt

Ela Grover @cook_iluilug

#goldenspron3
#week7

Ela Grover @cook_iluilug

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Ingredients

3-4cabbage leaves
1carrot
6-7French beans
3-4florets cauliflower
1Capsicum
1tomato
1onion
2-3garlic
1/2 inchginger
1/2 cuprice
2-3 tablespoonoil
1/2 tablespoonred chilli powder
to tasteSalt

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Steps

1

Cut carrot, cauliflower, French beans & Capsicum.
2

Take 4 cabbage leaves, remove vein and blanch it.
3

Boil rice in enough water and strain it.
4

Make ginger, garlic, onion and tomato paste. Heat pan and add two tablespoons oil and add paste into it and roast it. Add red chilli and salt. Now add cut veggies and cook it till tender.
5

Now mix rice in it.
6

Now take a blanch leaf, put rice mixture in it, fold leaf gently. Fry on tava. Serve hot.