Besan ka cheela
Steps
- 1
Take 2 cups besan in a pan add water to it to make a thick batter.
- 2
Add veggies like onions Chillies potato tomato capsicum extra of your choice.
- 3
Mix it well,take 1 tablespoon of oil and pour it on the Tawa.
- 4
Now pour the batter and spread it in a circular shape.
- 5
Cook it from both the sides, can add more oil if required.
- 6
Once it is properly baked, enjoy it with chutney or sauce.
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