Rice kheer

Name: Rice kheer
Yield: 4 servings
Cuisine: Indian
Ingredients: 5 cup milk, full cream; 1/4 cup rice (washed); 1/2 cup sugar; 10-12 raisins; 4 green cardamoms; 10-12 almonds(shredded), blanched

malti Ranga @cook_19890571

Indian dessert

malti Ranga @cook_19890571

Indian dessert

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Ingredients

4 servings

5 cupmilk, full cream
1/4 cuprice (washed)
1/2 cupsugar
10-12raisins
4green cardamoms
10-12almonds(shredded), blanched

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Steps

1

Boil the rice and milk in a deep pan.
2

Summer over low flame, stirring occasionally till the rice cooked and the milk becomes thik.
3

When done add sugar। raisins and add cardamoms.
4

Stir till sugar gets dissolved properly.
5

Transfer into a serving dish and garnish with almonds.
6

Served hot or chilled.

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Cooksnaps

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malti Ranga @cook_19890571

on March 16, 2020 15:55

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