Keep a big pan on low flame it is easy to mix and roast. Add rava, besan and ghee keep roasting till nice aroma starts coming and colour is changed.

Same time keep a thick bottom pan on medium flame add sugar and half the quantity water. Mix well and cook till 1 string consistency. Add kesar string cardamom powder and nutmeg powder in sugar syrup. Add roasted and chopped dry fruits.

Now pour sugar syrup in roasted rava besan mixture and mix well. Keep aside for a while till it becomes moderately cold. Start binding Laddus in round shape. Keep one cashew piece on top for decoration.