Take the Oats in a stainless steel bowl. Put the Milk with it and mix well. Now heat the entire mixture on the stove while stirring it now and then till the Oats get soft. Then turn off the flame.

Let the bowl rest and let the Oats mixture cool down till 10 minutes, while putting a lid on the bowl.

After the mixture has completely cooled down, add the ghee and the jaggery powder to it and mix really well so that there are no lumps of the jaggery powder left.

Done. Your healthy and absolutely tasty Oats Porridge is ready to be eaten.