Take custard powder and sugar in a bowl.

Take a tea cup of milk and add it to the powder.

Mix the milk, custard and sugar to a smooth paste.

Boil the remaining milk.

Add the smooth paste to the boiled milk and keep stirring.

Let it cook for 2-3 minutes.

Remove from flame and let it cool a little.

Once it's cool enough, add in the fruits, mix well and Refrigerate.

Serve cold.

Note :
• You could add in some nuts too for some added texture.
• Instead of canned fruits, you could add in fresh fruits.
• You could have it with some Ice-Cream or some Jelly.
• Make sure you keep stirring the boiling mix so that it doesn't burn.