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Seviyan
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A picture of Seviyan.

Seviyan

Hema Brijwani
Hema Brijwani @cook_11910503

goldenapron3
week10
#icookathome

goldenapron3
week10
#icookathome

Read more

Seviyan

Hema Brijwani
Hema Brijwani @cook_11910503

goldenapron3
week10
#icookathome

goldenapron3
week10
#icookathome

Read more
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Ingredients

#
  • 1 packet vermicelli
  • 150 gms/2 cupssugar
  • 2 tbspElachi powder
  • As required Dry fruits (cashews,badams, raisins, dry dates)
  • As required Oil/Ghee
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Steps

  1. 1

    Firstly roast vermicelli, in a pan/sepri, at least for few minutes and then put oil/ghee, roast till it becomes little brown and then add elachi powder, then put slowly little water accordingly, then put sugar and go on stirring and cover for 5 minutes.

    A picture of step 1 of Seviyan.
    A picture of step 1 of Seviyan.
    A picture of step 1 of Seviyan.
  2. 2

    Then put all dry fruits and cover the sepri for few minutes in low flame and serve hot and it's taste very sweet.

    A picture of step 2 of Seviyan.
    A picture of step 2 of Seviyan.
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Hema Brijwani
Hema Brijwani @cook_11910503
on March 25, 2020 19:00

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