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Potato Finger Pakode
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A picture of Potato Finger Pakode.

Potato Finger Pakode

Aruna Thapar
Aruna Thapar @Arunathapar27
New Delhi

#icookathome #Post_4
#quarantinelife
#rainbowweek4 #yellow

#icookathome #Post_4
#quarantinelife
#rainbowweek4 #yellow

Read more

Potato Finger Pakode

Aruna Thapar
Aruna Thapar @Arunathapar27
New Delhi

#icookathome #Post_4
#quarantinelife
#rainbowweek4 #yellow

#icookathome #Post_4
#quarantinelife
#rainbowweek4 #yellow

Read more
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Ingredients

  • For making batter
  • 1 bowlGram flour
  • As neededwater
  • To tastesalt
  • 1/4 tspred chilli powder
  • 1/4 tspgaram masala
  • 1/4 tspcoriander seeds powder
  • 1/2 tspcarrom seeds
  • 4garlic pods
  • 2 tbspchopped coriander leaves
  • Others
  • 2potatoes
  • As neededCooking Oil for deep frying
  • 2 tbsp Green chutney
  • 2 tbsp tomato ketchup
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Steps

  1. 1

    Mix all the ingredients for making batter in a mixing bowl and make a batter. Mix well.

    A picture of step 1 of Potato Finger Pakode.
  2. 2

    Cut potatoes in finger shape.

    A picture of step 2 of Potato Finger Pakode.
  3. 3

    Deep fry potato Fingers.

    A picture of step 3 of Potato Finger Pakode.
  4. 4

    Dip potato Fingers in Gram flour mixture and deep fry till golden brown colour.

    A picture of step 4 of Potato Finger Pakode.
    A picture of step 4 of Potato Finger Pakode.
    A picture of step 4 of Potato Finger Pakode.
  5. 5

    Serve hot with green chutney and ketchup

    A picture of step 5 of Potato Finger Pakode.
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Copied!

Aruna Thapar
Aruna Thapar @Arunathapar27
on March 27, 2020 07:39
New Delhi
Cooking is my passion. Love to experiment.
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