Dry fruit sweet vermicelli
Steps
- 1
Dry roast vermicelli on low heat until brown remove it and keep a side
- 2
In a pan add 2 cup water when boil add vermicelli cook it 5 minute now add jaggery and cover with lid
- 3
When properly cooked add chopped dry fruits and raisins,garnish with grated coconut and serve hot and enjoy
- 4
We use wheat flour vermicelli it is much healthier than other
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