Chicken Breast in Cilantro Sauce

Name: Chicken Breast in Cilantro Sauce
Total time: 1500 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 chicken breast; 1 large bunch of cilantro; 3/4 cup sour cream (200 ml); 1/4 cup milk; Knorr seasoning to taste; pepper to taste; as needed oil

Esther Soto @cook_6501622

jalisco

You can prepare this chicken in no time, you'll see. The only time-consuming part is cooking the chicken. After that, it's ready in about 10 minutes.

Esther Soto @cook_6501622

jalisco

You can prepare this chicken in no time, you'll see. The only time-consuming part is cooking the chicken. After that, it's ready in about 10 minutes.

Saved

Ingredients

25 minutes

4 servings

1chicken breast
1large bunch of cilantro
3/4 cupsour cream (200 ml)
1/4 cupmilk
Knorr seasoning to taste
pepper to taste
as neededoil

Saved

Steps

25 minutes

1

Cook the chicken breast as usual, once cooked, shred it. You can also use leftover rotisserie chicken. Set aside. Add the well-cleaned cilantro leaves, sour cream, pepper, milk, and Knorr seasoning to a blender. Blend very well. Heat a little oil and add the blended mixture. If necessary, add a little milk to the blender to use all the mixture. Once it boils, add the chicken.
2

Stir and let it cook for 5 minutes. Taste for salt and it's ready, delicious. (Optional) You can add some serrano peppers to the blender. You can use the chicken broth for red rice like I do, it goes perfectly with this chicken.