Cook the chicken breast as usual, once cooked, shred it. You can also use leftover rotisserie chicken. Set aside. Add the well-cleaned cilantro leaves, sour cream, pepper, milk, and Knorr seasoning to a blender. Blend very well. Heat a little oil and add the blended mixture. If necessary, add a little milk to the blender to use all the mixture. Once it boils, add the chicken.

Stir and let it cook for 5 minutes. Taste for salt and it's ready, delicious. (Optional) You can add some serrano peppers to the blender. You can use the chicken broth for red rice like I do, it goes perfectly with this chicken.