Banana flower & Sweet Potato Cutlet

Name: Banana flower & Sweet Potato Cutlet
Total time: 1800 s
Yield: 20pieces
Cuisine: Indian
Ingredients: 2 cups Banana flower; 2 tsp Ginger/Garlic paste-; 1tsp Garam masala; 1 tsp Curry powder; 1 tsp pepper powder; 3 Green chillies, finely chopped; 2 cups Onions, chopped; 2 cups Sweet potatoes boiledand mashed

Kuku Cherian @cook_21618990

#experimentalCooking

Kuku Cherian @cook_21618990

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Ingredients

30minutes

20pieces

2 cupsBanana flower
2 tsp Ginger/Garlic paste-
1tspGaram masala
1 tspCurry powder
1 tsppepper powder
3Green chillies, finely chopped
2 cupsOnions, chopped
2 cupsSweet potatoes boiledand mashed

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Steps

30minutes

1

Method: In a Kadai put oil and splutter some mustard seeds then saute onions, green chillies, ginger/garlic paste then add garam masala, curry powder, pepper powder, salt and saute it. After the raw smell goes add the Banana flower and saute it then add the mashed sweet potato and mix well, next turn of the flame & after it cools down roll it out into patties. Dip this in batter (flour mixed with water)& cover it with bread crumbs. Fry it in oil. Serve hot.