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Chicken samosas
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A picture of Chicken samosas.

Chicken samosas

Nafeesa Mustafa
Nafeesa Mustafa @naf_mustu11
United Arab Emirates

Chicken samosas

Nafeesa Mustafa
Nafeesa Mustafa @naf_mustu11
United Arab Emirates
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Ingredients

  • 1 kgboneless chicken
  • 1 tbspnginger garlic paste
  • as per tasteSalt
  • 1 tspred chilli powder
  • 1 tspgaram masala powder
  • 5-7green chillies
  • 3 bunchesspring onion
  • 1 bunchcoriander leaves
  • 1big chopped onion
  • 1 tspjeera
  • 1 packetsamosa patti
  • as requiredOil for frying
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Steps

  1. 1

    Boil the boneless chicken in ginger garlic paste and salt, shred the chicken. Take a pan add very little oil add jeera, onion saute well add the shredded chicken mix well (mix it on high flame) add red chilli powder, salt,garam masala powder and green chillies give it a good mix(make sure the mixture is dry completely) close the flame add onions and coriander leaves, once the mixture is cool add spring onions to it and mix well.

    A picture of step 1 of Chicken samosas.
  2. 2

    Now take the samosa patties roll into triangle fill the mixture and deep fry in oil, ready to serve

    A picture of step 2 of Chicken samosas.
    A picture of step 2 of Chicken samosas.
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Nafeesa Mustafa
Nafeesa Mustafa @naf_mustu11
on March 31, 2020 14:11
United Arab Emirates
cooking is my passion..veg lover..and cooking the best of non veg💓☺love baking too...
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Keywords

Chilies Onion Welsh Onion Ginger Cilantro Masala Chicken Garlic

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