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Falahari Aalu tikki chila
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A picture of Falahari Aalu tikki chila.

Falahari Aalu tikki chila

Sonu Ashish
Sonu Ashish @cook_21698583

#healthynavratri

#healthynavratri

Read more

Falahari Aalu tikki chila

Sonu Ashish
Sonu Ashish @cook_21698583

#healthynavratri

#healthynavratri

Read more
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Ingredients

15 to 20 aamin.
2 servings
  • 100 gmsRajgira aata
  • 50 gmsshingare ka aata
  • 100 gmsPotato
  • 150 gramsCabbage
  • 100 gmsCarrot
  • 50 gmsGreen chilli
  • 25 gmsGinger
  • 1 tsp Red chilli
  • 1/2 tspblack pepper
  • 1/4 cupwater
  • to tasteSalt
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Steps

15 to 20 aamin.
  1. 1

    Take a bowl rajgira aata and singara aata in it.

  2. 2

    Add all vegetables and dry masalas.

  3. 3

    Add water and mix it well.

  4. 4

    Take some part of it and shape your tikki.

  5. 5

    Now it is ready to fry.

  6. 6

    Take oil in non stick pan and fry the tikki.

  7. 7

    Fry it form both the side in low flame.

    A picture of step 7 of Falahari Aalu tikki chila.
    A picture of step 7 of Falahari Aalu tikki chila.
  8. 8

    Ready to serve. Serve it with curd or green chutney or tomato sauce.

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Sonu Ashish
Sonu Ashish @cook_21698583
on April 01, 2020 10:18

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