Steps
- 1
In a bowl add ghee and sugar beat it 5 minutes then soda and baking powder and beat for 10 minutes and then add wheat flour filter the flour then you can add.
- 2
Mix well the flour add milk ok and mix well prepare soft dough..
- 3
With rolling pin you can prepare chapati from dough and you can give you like the shapes for biscuit and with fork you can give from biscuit any design.
- 4
Preheat oven 180 degree for 15 minutes then bake the biscuit for 20 minutes or or in the kadai also you can bake same procedure.
- 5
The delicious atta biscuit is ready, it is very healthy because we can use aata
Similar Recipes
More Recipes
-

Supriya Devkar
-

Ilovetocookrecipes -

Madhumita Bishnu
-

Dorce Kim
-

Instant No-Gas Sweet Recipe | 5-Minute Delicious Indian Mithai
Padmini Venkatesan
-

Rose & Pistachio Almond Ladoo Flowers
Rekha Bapodra
-

लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।
Prachi Maheshwari
-

Alan Bacho
-

Ameya Bhat
-

Caramel Applie Pie Bread Pudding
StephieCanCook
-

No Churn Mint Chocolate Chip Ice Cream
Christina
-

kairynel
-

Blair Webster-Urton
-

No onion and No tomato Chicken gravy
Varsha Arul
-

Jasper Mwenda
-

Ashika Arora
-

Shabbir Dalal
-

vishnupriya kannan
-

Khubi Vashi
-

Varsha Arul
-

Cooking_with_rahma




















Comments (2)