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Poha Hearts
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A picture of Poha Hearts.

Poha Hearts

DrKhushboo Bansal
DrKhushboo Bansal @DrKhushboo_1984
Kalyan

#goldenapron3

#goldenapron3

Read more

Poha Hearts

DrKhushboo Bansal
DrKhushboo Bansal @DrKhushboo_1984
Kalyan

#goldenapron3

#goldenapron3

Read more
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Ingredients

20-25 minutes
2 servings
  • 1 cuppoha (soaked in water)
  • 1 cupboiled and mashed potatoes
  • 1/2 cup grated carrots
  • 1/2 cupfinely chopped onions
  • 1/2 cupbread crumbs
  • 1 tspgrated ginger
  • 1/2 tspchopped garlic
  • to tasteSalt
  • 1 tspgaram masala
  • 1 tspred chilli powder
  • 1/2 tspturmeric powder
  • as requiredOil for frying
  • as requiredFinely chopped coriander leaves
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Steps

20-25 minutes
  1. 1

    Be ready with all the ingredients.

    A picture of step 1 of Poha Hearts.
  2. 2

    Mix everything together in a mixing bowl.

    A picture of step 2 of Poha Hearts.
  3. 3

    Make small balls from the mixture.

    A picture of step 3 of Poha Hearts.
  4. 4

    Shape them as you desire, heart shape or round as shown.

    A picture of step 4 of Poha Hearts.
  5. 5

    Deep fry on low flame till golden brown and crispy.

    A picture of step 5 of Poha Hearts.
  6. 6

    Remove on absorbent paper.

    A picture of step 6 of Poha Hearts.
  7. 7

    Serve with tomato sauce.

    A picture of step 7 of Poha Hearts.
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DrKhushboo Bansal
DrKhushboo Bansal @DrKhushboo_1984
on April 05, 2020 15:02
Kalyan
A Doctor by profession but passionate about cooking .
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