Take maida add some salt in it and make a soft dough with the help of water and keep it till 1/2 an hour

Then take a small balls and roll it then deep fry. Puri is ready.

For stuff, take boiled potato, add cumin powder, coriander, salt, chilli powder, dry mango powder.

For water, take one jug water, add bundi, salt, green coriander chutney, tamarind, dry mango powder

Pani puri is ready to eat.