Chicken masala boti
Steps
- 1
Cut chicken in small pieces
- 2
Take oil add ginger garlic paste and saute for a minute to this add chopped onion and saute for 5 minutes
- 3
Add red chilli powder, Schezwan chutney with salt and chicken
- 4
Cook till chicken gets cooked add lemon juice and coriander leaves and toss
- 5
Jhatpat and yummiest masala boti is ready to be served with roti or side dish
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