Steps
- 1
Blend onion, garlic, chillies n Tumeric powder together.
- 2
Heat a bit of oil n fry for 10 min on slow fire
- 3
Put in capsium, mushrooms n prawns for about 10 min.
- 4
Put in e spaghetti n chicken powder. Salt to taste n abit of water
- 5
Lastly lime juice, milk n pasley flakes
- 6
Mix all together n its ready to b serve. With coriander leaf on top.
Similar Recipes
More Recipes
-

Hetal Poonjani
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

ifuchi
-

Rainy Krishnan
-

chef Nidhi Bole
-

Kulsoom Bukhari
-

culinarycubit
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Elaine Claudio
-

Anmen
-

betsy.hudson -

🌈NinjaMommaKitchen🌈
-

Elena Gianni
-

Jas
-

Fillet with Asparagus, Potato dauphinoise and red wine jus
Amateurish Chef
-

Ferenc Szklenar
-

Dabs
-

Rahimah Ali
-

Zainab Aftab
-

Loveleen Marken
-

Neelu Dua
-

Smriti Palit
-

Naheed Baig
https://cookpad.wasmer.app/us/recipes/12031069









Comments