Steps
- 1
In a large mixing bowl add corns, capsicum and onions in it.
- 2
Now add salt, sandwich chutney and mayonnaise in it. Mix well.
- 3
Apply butter on bread slices.
- 4
Spread prepared stuffing over bread slice.
- 5
Place another bread slice on it.
- 6
Apply butter on the top of bread slices.
- 7
Now grilled the sandwiches until golden and crispy.
- 8
You can toast it on tawa by spreading butter.
- 9
It's ready. Serve hot with chutney or tomato sauce.
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