Steps
- 1
Take a chocolate and cut in a small pieces.
- 2
Grind the biscuits and sugar mix up the ingredients.
- 3
Put in some milk and make a paste.
- 4
Now take a pan and wet with some oil after that mix the paste and put into the pan now put 20-25 minutes in high flame.
- 5
After 25 minutes the cake is ready and serve it.
Similar Recipes
More Recipes
-

Slow Cooker Goat Curry (myheartbeets.com)
Cluelesskitty
-

cindybear
-

Shivani gori
-

Annike !:)
-

Karuna Naveen Chandwani
-

Hema Wane
-

Rita Talukdar Adak
-

Ricardo
-

Nutritional Carrot &Cucumber Salad
Ifeoma Obianagha
-

Pinkblanket's Kitchen
-

J. Boo
-

Ayam Rendang / Chicken Rendang
Anne Amin
-

J. Boo
-

Hong Kong Style Sausage Bun ;P 腸仔包
meko sheeran
-

Andres Alvarado
-

Jollop spaghetti wid fried plantain🍝
Asmee's Cuisine
-

Wok-fried Mushroom Cream Pasta
Anousha Qureshi
-

Moong dal With boiled wite Rice and Shan Achar
Amber Fawad
-

Vaish Foodie Love
-

Katherine Frangos
-

sushcookss
-

Dalgona Coffee (400times coffee)
meko sheeran
-

Syeda Noor
https://cookpad.wasmer.app/us/recipes/12037792








Comments