A picture of Raw Mango Chutney.

Raw Mango Chutney

Pooja Soni @cook_21224482

Raw Mango Chutney

Pooja Soni @cook_21224482

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Ingredients

15 minutes

2 servings

1 cupMint
1 cupCoriander leaves
1 cupRaw mango
to tasteSalt
1-2green chillies

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Steps

15 minutes

1

Clean mint and coriander and remove the hard stems
2

Wash nicely under running water.
Add all the ingredients in a blender and blend to make a smooth chutney.
Add just a tbsp or two of water if required to blend the ingredients.
Transfer the chutney in an airtight container and store in refrigerator for up to a week
3

Enjoy!!

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Cooksnaps

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Pooja Soni @cook_21224482

on April 11, 2020 08:55

I ❤️ cooking

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