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Schezwan Fried Rice Balls
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A picture of Schezwan Fried Rice Balls.

Schezwan Fried Rice Balls

 Vedangi Kokate
Vedangi Kokate @veda_061978

#HCC
#post5
This is made with only 2 ingredients. Simple and easy to make and yummy.

#HCC
#post5
This is made with only 2 ingredients. Simple and easy to make and yummy.

Read more

Schezwan Fried Rice Balls

 Vedangi Kokate
Vedangi Kokate @veda_061978

#HCC
#post5
This is made with only 2 ingredients. Simple and easy to make and yummy.

#HCC
#post5
This is made with only 2 ingredients. Simple and easy to make and yummy.

Read more
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Ingredients

2 servings
  • 1 cupleftover fried rice
  • 3-4 slicesbread
  • Oil as required
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Steps

  1. 1

    In a bowl take leftover fried rice.Mash it nicely with hands.

  2. 2

    Soak the bread slices in water and immediately remove and squeeze out excess water and add it to mashed rice.Mix it well. I have not added any salt or masalas as rice already had all veggies, salt and sauces.

  3. 3

    Make lemon size balls.

  4. 4

    Take an appe pan and grease it with little oil and fry the balls. Keep flipping the balls so that it gets cooked from all sides nicely.

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Copied!

 Vedangi Kokate
Vedangi Kokate @veda_061978
on April 14, 2020 15:20

Comments (11)

BhuviKannan @ BK Vlogs
BhuviKannan @ BK Vlogs @Bhuvikannan
May 13, 2020 09:44
yummy
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