Butter cream icing

Butter cream icing
Steps
- 1
In a bowl cream the butter add the icing sugar in portion add milk and flavour mix all together.
- 2
Divide the icing in to two use one portion to crumb cut the cake put in a fridge for some time add the second layer of the icing use cake comb to make a desing on the cake
- 3
Add cocoa powder to the rest of the Icing to make chocolate icing put in a piping bag and decorate the cake.
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