FALOODA 😊
It's famous drink during #ramadan #ramadanrecipe
Cooking Instructions
- 1
Boil half pack in 1 cup water.
- 2
Add 2 tbsn sugar and 3 tbsn roohafza to milk then add the noodles.
- 3
Tukmalanga soaked in water (pic1)now add 1 scoop of vanilla icecream in milk...and chill.now dip ur glass in some roohafza syrup then sugar
- 4
Fill the glass with FALOODA milk and add scoops of icecream then tukmalanga then garnish with nuts and syrup. Serve chilled and enjoy😊 Please subscribe my #youtube blog Tanvi.s 25 yummy food blog and help me grow 😊 #newyoutuber #cookpad
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I'm a housewife(play all roles of a mother when necessary 😊)I love n enjoy cooking yummy dishes for my family n friends.I get Happy when my family relish the food with a big smile😊 I have a YouTube channel TANVI.S 25.PLS LIKE,SUBSCRIBE FOR FREE
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Translated from Cookpad India -
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Bengali Restaurant Style Falooda/Falooda (Dessert) Recipe 🍜 Bengali Restaurant Style Falooda/Falooda (Dessert) Recipe 🍜
#bcamFalooda/falooda is a very popular cold and sweet beverage/ dessert dish for summer and great for Iftar during Ramadan in my Country Bangladesh.Falooda is very refreshing. Traditionally it is made with lots ingredients. here I have tried to make it simple and easy for homemade version to keep it original flavour.You can use or add fruit by your choice, just pick sweet one. Rose essence goes well with this recipe, though you can use Rooh Afza which will give you a royal flavour and colour together.If you don’t have any of these liquid to use just boil milk with 1 cardamom pod. However, it's my most favorite dessert. Am sure you will also enjoy it . Take LOVE from BANGLADESH. 💙
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