Take the gram flour in a bowl and slowly add water to make a smooth paste

The batter should neither be too thick nor too thin

Add cumin seeds, red chilli powder,salt and mix it well

Wash the potatoes and cut the them into thin round slices add the potato slices to the mixture and mix it well

Take a deep frying pan and pour oil

Let the oil heat for a while and when u feel the oil is hot enough,dunk the slices one by one and as soon potato slices turn golden yellow in colour

Take them out and put them on a plate

Delicious aloo pakora is ready to serve with raita❤