Spicy Brinjal Stir Fry

Name: Spicy Brinjal Stir Fry
Cuisine: Indian
Ingredients: 1/2 kg Brinjal; 2 tbsp crushed peanuts; 1 big Onion sliced; 2 slit green chillies; 4-5 Garlic cloves; 1 tbsp Sambhar Powder; 1/4 tsp Red Chilli Flakes; 1/4 tsp Black Pepper Powder; 1 tsp Homemade Garam Masala; To taste Salt; 1 tsp Coriander leaves; 1 tbsp Sesame Oil; 1 tsp Lemon Juice

sushcookss @sushcookss

Ghaziabad

#ilovecooking I am not that a great fan of brinjals, except for few mind-blowing recipes which I love. One of them would be this definitely, which is simple and quick with lovely flavours and crunch.😋

sushcookss @sushcookss

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Ingredients

1/2 kgBrinjal
2 tbspcrushed peanuts
1big Onion sliced
2slit green chillies
4-5Garlic cloves
1 tbspSambhar Powder
1/4 tspRed Chilli Flakes
1/4 tspBlack Pepper Powder
1 tspHomemade Garam Masala
To tasteSalt
1 tspCoriander leaves
1 tbspSesame Oil
1 tspLemon Juice

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Steps

1

Wash and cut the brinjals. Heat a khadai with oil and add the brinjals. Fry for 2-3 minutes and then add the onions, green chillies and garlic.
2

Saute well for few minutes and then add all the spice powders. Mix and then cover and cook for 4-5 minutes. Sprinkle water if necessary.
3

And done. Add the crushed peanuts and chopped coriander leaves. Squeeze lemon juice and serve hot with Phulkas or Rice😋