Gujarati Faafda recipe

Gujarati Faafda recipe
Steps
- 1
Mix all the ingredients and make a soft dough. At the time of kneeding, add 2 tsp oil and after kneeding again add 1 tsp oil and Knead it well. Now make oval shaped balls out of it.
- 2
Take a wooden rolling pin. Now do it as shown in the image 1, 2 & 3. U should press gently frm ur wrist part and spread it with ur hand on the opposite direction. Use oil brushed knife for removing it from the wooden chakla.
- 3
Note : Dont use oil on your rolling pin or else it won't spread. Make it for the remaining one. Heat oil in a pan and fry thm. Be careful while frying coz thy may break. But don't fry them till golden brown... Serve it with fried green chillies & hot piping Jalebis..😋😋
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