Special Bhindi Do Pyaza

Name: Special Bhindi Do Pyaza
Cuisine: Indian
Ingredients: 250 gm chopped ladyfinger; 2 large Onion chopped; 2-4 green chilli chopped; 2-4 tblspn oil or ghee; 1/2 tblspn cumin seeds; To taste salt; 2 pinch turmeric powder; 1/2 tblspn red chilli powder; 2 pinch garam masla; 1 tblspn dry coriander powder; 2 tblspn chopped coriander leaves; 1/2 tblspn grated ginger; 1 tblspn chopped garlic

Sonia Wadhwa @cook_13591688

fatehabad

#goldenapron3
#week 15

Sonia Wadhwa @cook_13591688

fatehabad

#goldenapron3
#week 15

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Ingredients

250 gmchopped ladyfinger
2large Onion chopped
2-4green chilli chopped
2-4tblspn oil or ghee
1/2tblspn cumin seeds
To tastesalt
2 pinchturmeric powder
1/2tblspn red chilli powder
2 pinchgaram masla
1tblspn dry coriander powder
2tblspn chopped coriander leaves
1/2tblspn grated ginger
1tblspn chopped garlic

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Steps

1

Firstly take lady'sfingers and chopped it. The heat the oil or ghee in a kadai or pan. Ads cumin seeds...let's splutter it. Then add greated ginger and chopped garlic ans saute it.
2

Afterthat add lady'sfinger and mix it. Cover it with cover plate for 1-2 minutes then open it and again mix it.
3

Add all dried spices,green chilli and onion.
4

Mix well and cook it on low flame for 2-4 minutes and add chopped coriander leaves in it and mix well
5

Special Lady'sfinger/Bhindi do pyaza is ready to serve with chpati or prantha.