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Baked kienyeji chicken
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A picture of Baked kienyeji chicken.

Baked kienyeji chicken

Vio Hanuk
Vio Hanuk @viocooks
Nairobi

Baked kienyeji chicken

Vio Hanuk
Vio Hanuk @viocooks
Nairobi
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Ingredients

1hour
  1. 1whole kienyeji chicken
  2. 1 teaspoongarlic powder
  3. 1lemon
  4. 1 teaspoonchicken masala
  5. 1 teaspoonturmeric
  6. 1 teaspoongaram masala
  7. 2 tablespoonhoney
  8. 1 teaspoonsalt
  9. 1 tablespoonoil
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Steps

1hour
  1. 1

    In a bowl... Wash the chicken with either vinegar or lemon juice and water... Drain the water and dry the chicken parts

    A picture of step 1 of Baked kienyeji chicken.
  2. 2

    Mix all the spices in plus the honey well...and also mix with oil kidogo. Then cover with a cling film and marinate it in the refrigerator for about 1hour

    A picture of step 2 of Baked kienyeji chicken.
  3. 3

    After one hour...pre-heat the oven for 10minutes at 180degress.Apply oil on the tray and arrange the chicken ready for baking

    A picture of step 3 of Baked kienyeji chicken.
  4. 4

    Bake the chicken for 1hour at 180 degrees with heat coming from both up and down...serve hot with either Fries or roasted potatoes 😜

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Copied!

Vio Hanuk
Vio Hanuk @viocooks
on May 02, 2020 13:58
Nairobi
I do love cooking and trying out people's recipes... as well as sharing my own recipes
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Comments

Eliza K. Ikiara
Eliza K. Ikiara @cook_28008826
December 26, 2020 11:32
I tried out this baked kienyeji recipe today and it turned out fabulous! Thanks for sharing it
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