Sweet Corn Bhel

Name: Sweet Corn Bhel
Cuisine: Indian
Ingredients: 350 gm Makai (corn)dana boiled; 1/2 cup milk; 1/2 teaspoon garlic paste; 1/2 teaspoon chilli paste; 2 teaspoon desiccated coconut; 1 teaspoon sesame seeds; 1/2 teaspoon salt; 1/2 lemon; 2 teaspoon sugar; 2 tablespoon oil; 1/4 teaspoon turmeric powder

Swati Bhakta @cook_23141060

Sweet Corn Bhel

Swati Bhakta @cook_23141060

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Ingredients

350 gmMakai (corn)dana boiled
1/2 cupmilk
1/2 teaspoongarlic paste
1/2 teaspoonchilli paste
2 teaspoondesiccated coconut
1 teaspoonsesame seeds
1/2 teaspoonsalt
1/2lemon
2 teaspoonsugar
2 tablespoonoil
1/4 teaspoonturmeric powder

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Steps

1

Heat the oil in a pan
2

Add turmeric, sweetcorn, chilli paste, garlic paste and salt to the pan and let it cook for 5 minutes
3

Add sesame seeds and desiccated coconut and cook for another minute
4

Whilst cooking microwave the milk for 1 and 1/2 minutes
5

Add the boiled milk and let this cook for 5 more minutes
6

Add lemon and sugar and let it cook for another minute
7

Now serve with sev mamra,chopped onion,tomato,chilli and coriander