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Scones (AbonaSkhosana)!
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A picture of Scones (AbonaSkhosana)!.

Scones (AbonaSkhosana)!

Amangwe Khumalo
Amangwe Khumalo @maKhumalo
Ermelo, Mpumalanga

Scones (AbonaSkhosana)!

Amangwe Khumalo
Amangwe Khumalo @maKhumalo
Ermelo, Mpumalanga
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Ingredients

  • 1500gRama Original
  • Dry ingredients
  • 24 cupsflour
  • 24 tspbaking powder
  • 4 cupssugar
  • 2pinch bicarbonate of soda
  • Wet ingredients
  • 12large eggs
  • 5 cupsamasi
  • 1 tbspvanilla essence
  • 1 tbspegg yellow colouring
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Steps

  1. 1

    Mix all dry ingredients in a large bowl.

  2. 2

    Cube rama(straight from refrigerator). Add to dry ingredients and mix well until it looks like bread crumbs.

    A picture of step 2 of Scones (AbonaSkhosana)!.
  3. 3

    In a separate bowl mix wet ingredients and beat with egg beater.

    A picture of step 3 of Scones (AbonaSkhosana)!.
  4. 4

    Pour wet ingredients into dry ingredients and mix well with a wooden spoon. Never use your hands as they may ruin the dough and make it rubbery.

    A picture of step 4 of Scones (AbonaSkhosana)!.
  5. 5

    Pick the dough with a spoon and put it in a greased pan.

  6. 6

    Bake at 200 degrees Celsius. Leave to cool and ENJOY!!!!

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Amangwe Khumalo
Amangwe Khumalo @maKhumalo
on May 05, 2020 13:28
Ermelo, Mpumalanga

Comments (4)

Amangwe Khumalo
Amangwe Khumalo @maKhumalo
November 04, 2021 13:35
@shannacandi you won't regret it
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