Scones (AbonaSkhosana)!

Amangwe Khumalo @maKhumalo
Scones (AbonaSkhosana)!
Steps
- 1
Mix all dry ingredients in a large bowl.
- 2
Cube rama(straight from refrigerator). Add to dry ingredients and mix well until it looks like bread crumbs.
- 3
In a separate bowl mix wet ingredients and beat with egg beater.
- 4
Pour wet ingredients into dry ingredients and mix well with a wooden spoon. Never use your hands as they may ruin the dough and make it rubbery.
- 5
Pick the dough with a spoon and put it in a greased pan.
- 6
Bake at 200 degrees Celsius. Leave to cool and ENJOY!!!!
Similar Recipes
More Recipes
-

Cluelesskitty
-

Healthy tasty crispy wheat flour mathri
Ramaben Joshi
-

Myles Levin
-

Methi Thepla with raw mango chutney
Shobha Deshmukh
-

Rekha Bapodra
-

Maya’s Wine Bar & Kitchen
-

Crockpot Mushroom 🍄 Chicken 🐔 with Spinach
Crock Pot Girl 🤡
-

Layla (lulu)
-

Tonkatsu- classic Japanese pork cutlet
Bo okaasan -

Sheenay Khan
-

Amrah Bakery
-

Aamna Saad
-

Swati Bhakta
-

Maryama's kitchen
-

Stuffed Idli with coconut mint Chutney
Rubina Dodhia
-

Maams_cooks
-

Hanan Culinary Delights
-

Riungu Faith💋
-

Nahid Syeda
https://cookpad.wasmer.app/us/recipes/12418734

















Comments (4)