Veg Manchurian

Name: Veg Manchurian
Cuisine: Indian
Ingredients: Cabbage; Spring Onion; Capsicum; Onion; Carrot; Ginger, Garlic, Green Chilli; Salt, Black Paper; Soya Sauce; Red and Green Chilli Sauce; Cornstarch; Maida Flour

FoodStuff By Rajvi @cook_22894926

Rajkot, Gujarat

I love to cook chinese recipes one day i go for shopping meanwhile i m very hungry so i want to eat something tasty and very delicious i show indo Chinese restaurant (Wok on fire),i go then i order veg manchurian .I love this tasty delicious manchurian after some days i try manchurian recipe and what a miracle?!! Manchurian taste is like as wok on fire's Manchurian. I share This Recipe....
#ldcravings2 #indochinese #restaurantstyle #family #lockdowncarving #manchurian #vegetable

FoodStuff By Rajvi @cook_22894926

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Ingredients

Cabbage
Spring Onion
Capsicum
Onion
Carrot
Ginger, Garlic, Green Chilli
Salt, Black Paper
Soya Sauce
Red and Green Chilli Sauce
Cornstarch
Maida Flour

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Steps

1

Grated cabbage and carrot. Then Strain all water because cabbage have lots of water part so this strain process is very important.
2

Add strain carrot & cabbage,Spring onion,black pepper, salt,green chilli sauce, soya sauce, ginger garlic greenchilli paste. Add 2 spoon maida and 2 spoon cornstarch mix well without water. Dough is ready.
3

Very hot oil and deep fry manchurian balls.
4

Take on pan add some oil then add Finely chopped(onion, spring onion, capsicum,garlic) all vegetables finely cooked then add little bit of water then add sauce(soya,green & red chilli,tomato ketchup) black paper, salt and 5 min cook together. [If you want gray then add some more water with 1 spoon cornstarch.]
5

Manchurian is ready you serve this manchurian in 2 ways Dry and Gray.Here i make dry manchurian garnish with red and yellow bell peppers.