Chicken veg mix pattie

Name: Chicken veg mix pattie
Total time: 1800 s
Yield: 20 pc
Cuisine: Indian
Ingredients: 1 cup chicken mince; 3/4 cup carrot chopped; 1/2 cup chopped capsicum; 1 big size chopped potato; 1 medium size chopped onion; 3 green chilli chopped; 2 tsp Coriander leaves; 1 tsp chilli flakes; 1 tsp black pepper Powder; 1 tsp ginger garlic paste; 1/2 tsp turmeric powder; 300-400 gm maida/All purpose flour; As needed Oil; to taste Salt

Najmun Nisa @cook_19626169

#goldenapron3
#week16
#chicken

Najmun Nisa @cook_19626169

#goldenapron3
#week16
#chicken

Saved

Ingredients

30mins

20 pc

1 cupchicken mince
3/4 cupcarrot chopped
1/2 cupchopped capsicum
1big size chopped potato
1medium size chopped onion
3green chilli chopped
2 tspCoriander leaves
1 tspchilli flakes
1 tspblack pepper Powder
1 tspginger garlic paste
1/2 tspturmeric powder
300-400 gmmaida/All purpose flour
As neededOil
to tasteSalt

Saved

Steps

30mins

1

Chopped all veggies
2

Take a pan add oil and add onion and saute
3

Next add ginger garlic paste and turmeric powder and fry for seconds
4

Add chicken mince and fry for 1min
5

Add remaining veggies and fry all together for another 2mins add salt and cover the lid for 1min then open and add black pepper, chilli flakes give a mix turn off the flame.after that add green chillies and coriander leaves
6

Take a bowl add maida (all purpose flour) add salt and 3tbs refined oil now make a soft dough
7

Take a portion from Doug and roll it then cuts into rectangular shape sheets
8

Take a piece of sheet put the prepared stuffing to centre
9

Then turn the sheet from one end then brushing the upper side with water then take other side and seal
10

Press other two sides also with finger
11

Take a pan add oil and heat in heated oil add patties and fry till golden brown
12

Serve hot with ketchup or green chutney