Authentic home cooking from Lebanon, with US measurements. 
Alexandrian Sausage
When we hear about any Alexandrian food made from meat or prepared with meat, we should know before reading the recipe that it's spicy... or somewhat close to spicy. With many semi-Asian spices... these Alexandrian recipes can be difficult for some to eat during Ramadan if they are not used to spicy food. Today, in this recipe, it can be adapted for those not accustomed to spicy food by not adding any hot spices or chili peppers, especially during this blessed month. So let's discover the refreshing Alexandrian sausage in the style of the people of Alexandria. Let's go!
Alexandrian Sausage
When we hear about any Alexandrian food made from meat or prepared with meat, we should know before reading the recipe that it's spicy... or somewhat close to spicy. With many semi-Asian spices... these Alexandrian recipes can be difficult for some to eat during Ramadan if they are not used to spicy food. Today, in this recipe, it can be adapted for those not accustomed to spicy food by not adding any hot spices or chili peppers, especially during this blessed month. So let's discover the refreshing Alexandrian sausage in the style of the people of Alexandria. Let's go!
Open in Cookpad AppSteps
- 1
Gather all the ingredients in front of you...
- 2
Cut the eggplants in half as shown in the picture and brush them with oil...
- 3
Brush the other side with oil as well to grill them in the oven...
- 4
Place them in the oven on high heat until the eggplants soften...
- 5
Just like we see...
- 6
Chop the garlic cloves and hot peppers and add salt to them...
- 7
Start placing the stuffing on the eggplants to whet the appetite...
- 8
Widen the surface with a spoon...
- 9
Start applying the seasoning on the eggplants...
- 10
After finishing, cover it and leave it for enough time to absorb the aroma of garlic and hot peppers...
- 11
Then place the sausage in an oven tray...
- 12
Add a tablespoon of red Indian curry powder...
- 13
Then add the oil to prepare it for grilling...
- 14
Place it in a preheated oven until it is grilled...
- 15
Afterwards, take the sausage out after grilling...
- 16
In the same oil, grill the hot green peppers...
- 17
After mixing them well with the oil dripping from the sausage...
- 18
After the peppers have softened well...
- 19
Through grilling...
- 20
Add the sausage to the peppers to absorb the spicy flavor after mixing the mixture well together...
- 21
Just like we see in the picture...
- 22
Then prepare the bread in the form of Kaiser rolls with added arugula seeds beneficial for the body...
- 23
After spraying the bread with water to give it a golden color...
- 24
Leave it to rise, then bake it...
- 25
After the bread is baked...
- 26
Prepare the plate or plates and serve the food while it's hot...
- 27
As we see, it's a dish full of delicious elements to enjoy... or serve to guests who love spicy food...
- 28
Enjoy your meal!
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