Choco dip moong dal with crumble oreo

Name: Choco dip moong dal with crumble oreo
Total time: 900 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1/2 cup moong dal halwa(recipe is in my drop down); 1/2 cup compound dark chocolate; 1 tsp butter; 1/2 tsp rice crispies; 2 chocolate Oreo powdered; 1 tsp coconut milk

Vaish Foodie Love @Droolsome

India

Savory is more with dal but why not dessert with chocolate. So it's my own recipe, give a try. I hope you guys will love it
#WCD

Vaish Foodie Love @Droolsome

India

Savory is more with dal but why not dessert with chocolate. So it's my own recipe, give a try. I hope you guys will love it
#WCD

Saved

Ingredients

15 mins

5 servings

1/2 cupmoong dal halwa(recipe is in my drop down)
1/2 cupcompound dark chocolate
1 tspbutter
1/2 tsprice crispies
2chocolate Oreo powdered
1 tsp coconut milk

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Steps

15 mins

1

Make desired shapes with halwa and put it to a deep freezer for about 30 mins. In a double boiler melt the dark chocolate. Add 1tso butter, rice crisps and coconut milk to the melted chocolate and set aside.
2

Remove the frozen halwa and dip to melted chocolate. Once done set aside for 5mins and roll it over Oreo crumble. Now the dessert is ready to serve.
3

Note: freezing halwa will make a chocolate syrup to stick easily. You can also use normal chocolates. But make sure it's not too sweet.

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Vaish Foodie Love @Droolsome

on July 03, 2020 05:22

India

Engineer(IT manager) by profession, Proud mom, Loving wife and caring daughter.Food is more than just food!!!Love for cooking spiced up at very young age. Though I m busy with profession, love for new taste never ends. All started from my mom's cooking. It has become passion over time. love to innovate in kitchen than copying others effort. I strongly believe being real particular with passion.