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Dahi wada
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A picture of Dahi wada.

Dahi wada

Roopesh Kumar
Roopesh Kumar @cook_19850843

#goldenapron3 #week19 #curd #week2of5

#goldenapron3 #week19 #curd #week2of5

Read more

Dahi wada

Roopesh Kumar
Roopesh Kumar @cook_19850843

#goldenapron3 #week19 #curd #week2of5

#goldenapron3 #week19 #curd #week2of5

Read more
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Ingredients

4hours for prep
4servings
  • For wada
  • 1 cupUrad daal
  • Salt as required
  • Oil for deep fry
  • Water as required
  • For making dish
  • 500 mlCurd
  • Salt as required
  • For topping
  • 1sp Red chili powder
  • 1 cupChopped coriander leaves
  • 1 cupChopped Onion
  • 1 cupSev
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Steps

4hours for prep
  1. 1

    Wash and soak dal for 2hours then grind well.add little by little water.

    A picture of step 1 of Dahi wada.
    A picture of step 1 of Dahi wada.
  2. 2

    Now when you want to bada add salt in better and make vada in hot oil and deep fry.then put in water. Squeeze gently and put out from water.

    A picture of step 2 of Dahi wada.
    A picture of step 2 of Dahi wada.
  3. 3

    Now when make dish.take serving plate,put 3wada,add curd, topping with red chilli powder,cumin powder,chopped onion, chopped coriander,sev and serve.

    A picture of step 3 of Dahi wada.
    A picture of step 3 of Dahi wada.
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Roopesh Kumar
Roopesh Kumar @cook_19850843
on May 25, 2020 14:31

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