Sagodana and suji kheer

Name: Sagodana and suji kheer
Total time: 2400 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 1/4 cup Suji; 1/2 cup Sugar powder form me; 4 cup Milk; 2 elaichi; 1 dar cheeni; Sagodana 3 TB spoon soak for 30 min; Badam piste; pinch Food colour; 1 tb spoon ghee

Binte Faheem @cook_23335220

#cookwithhuma
Another healthy diet food for mothers to your kids.really awesome 👍

Binte Faheem @cook_23335220

#cookwithhuma
Another healthy diet food for mothers to your kids.really awesome 👍

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Ingredients

40min

5 servings

1/4 cupSuji
1/2 cupSugar powder form me
4 cupMilk
2elaichi
1dar cheeni
Sagodana 3 TB spoon soak for 30 min
Badam piste
pinchFood colour
1 tbspoon ghee

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Steps

40min

1

Sagodana thore se Pani m saok krden silver ki pateli m ek tb spoon ghee garam kar ke elaichi or darcheeni add karein fry kar ke soji dalen or bhone untill fregnenc change hu BHT achi
2

Ab is me doodh dalen or boil ane tak pakaen phr sagodana dalen
3

Sagodana ko 10 se 15 min ache se pakne dein phr cheeni dalen
4

Badam piste grind kar ke powder apni choice ke according dal lein
5

Achi trhan chamach se chalaye 5 min or flame of kar ke dish out krlen.pista badam garnish kar ke thanda kar ke serve karein.