Black gram in the greay

Name: Black gram in the greay
Total time: 1800 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 300 gm black gram soaked & boiled; 2 onion chopped; 2 tsp ginger,garlic paste; 2 tomato puree; 1 tsp cumin seeds; 1 tsp turmeric powder; 2 tsp coriander powder; 1 tsp red chli powder; 1 tsp chat masala homemade; 1 tsp imli powder; Handful green coriander; 2 tbsp musterd oil; to taste Salt

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

I love gram any form.it may be sprouts,dry,greavy.it is a healthy, energetic grain,it is a simple regular recipe,so needed more spices.

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

I love gram any form.it may be sprouts,dry,greavy.it is a healthy, energetic grain,it is a simple regular recipe,so needed more spices.

Saved

Ingredients

30 mins.

5 servings

300 gmblack gram soaked & boiled
2onion chopped
2 tspginger,garlic paste
2tomato puree
1 tspcumin seeds
1 tspturmeric powder
2 tspcoriander powder
1 tspred chli powder
1 tspchat masala homemade
1 tspimli powder
Handfulgreen coriander
2 tbspmusterd oil
to tasteSalt

Saved

Steps

30 mins.

1

In pressure pan add 1 glass of water,soaked gram,lid it & keep it on the medium flame for 20 mins,after that remove it on the flame,& keep it a side.
2

Take a woke,add oil let it hot.
3

Add cumin seeds,let it crackle.add onion,brown it.
4

Add ginger,garlic paste stir it.
5

Now add all spices, sprinkle 2 tsp water,stir it.
6

Now add tomato puree,cook it 2 mins.
7

Add boiled gram,stir it.if needed water add it.cook it 5 mins.lid it.
8

Add coriander leaves.
9

At the end add salt & imali powder.
10

Now recipe is ready for serving.
11

It can be eat with roti or boiled rice,or both.