Fluffy Egg Soup
Steps
- 1
Heat frying pan, withhout any ingredient yet
- 2
Meanwhile, beat eggs
- 3
Turn off heat, THEN add egg. Scramble a bit until it's slightly cooked. While swirling add Dashi
- 4
Add water, then turn on the HEATING again. Swirl around some more.
- 5
When the consistency has reached the right amount of fluff, serve.
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