Chapata Gosht

Name: Chapata Gosht
Total time: 1200 s
Yield: 4 person servin
Cuisine: Pakistani
Ingredients: 170 g mutton boiled; Half cup oil; 1 tsp salte; 1 tspn wite vinegar; 1 tsp rad chillies powder; 1 tspn coriander powder; 1 tsp Haldi powder; 4 Kate Howe tomatoes; 4 tsp tomatoes Puri; 2 Curry pata; 1 tspn garam masala powder; 1 tsp Ginger Garlic paste

Amber Fawad @cook_20330154

#cookwithAmna
#Eidspecial finger licking recipe kabhi Dil karta hai ky chapata khany to socha aj bnao or AP ky sath Shar karon buhat mazedar tasty bnata hai karahi kha Kar be insan ka Dil bhar jata to bnao chatpata mutton or Enjoy karo Apni Eid

Amber Fawad @cook_20330154

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Ingredients

20 mintus

4 person servin

170 gmutton boiled
Halfcup oil
1 tspsalte
1tspn wite vinegar
1 tsprad chillies powder
1tspn coriander powder
1 tspHaldi powder
4Kate Howe tomatoes
4 tsptomatoes Puri
2Curry pata
1tspn garam masala powder
1 tspGinger Garlic paste

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Steps

20 mintus

1

Mutton ko Maine phly he boiled Kar ky rakha tha bas water or salte Dal Kar boiled Kar Diya tha AP be mutton ko boiled Kary rkha Karo or Enjoy karty raho esi mazedar dish
2

Ak pan main oil Dal Kar garam Kar do or Ginger Garlic paste dal kar halka brown Kar ky Curry pata dal Kar mix Kar do
3

Ab Katy tomatoes dal Kar cover Kar do medium to low flame par 5 min tak
4

Tomatoes be gal gain to us main mutton ke yakhni dal de hai or mutton ko Alag Kar Diya AP ko be yakhni Wala mutton Lena hai bilkul Pani Ni sokhana mutton ko or achy sy mix Kar do
5

Then Add coriander powder rad chillies powder Haldi powder and wite vinegar salte Dal Kar mix Kar do
6

Then Add mutton and tomatoes Puri mix spoon
7

Cover the Cook 15 min medium to low flame par
8

Mutton ko itna Ni pkana hai kiyun ky mutton hamara phly sy gla Howa hai ab mutton kapani sok gya hai to os ko achy sy mix Kar do
9

Mutton hamara ready hai to os main garam masala dal Kar mix Kar do or dish out Kar do