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Green dhaniya chutney
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A picture of Green dhaniya chutney.

Green dhaniya chutney

Richa Vardhan
Richa Vardhan @apnirasoi
Mumbai

#week1of5
Chutneys play a very important role in many of our dishes. We cannot deny the fact that they act as taste enhancer and make our dishes look delicious. One of the chutneys is green dhaniya chutney which is just ultimate. There are so many dishes which cannot be completed without this chutney. I just cannot name them as the list is huge.
There are different ways and methods to make this. I am sharing very basic one which can be made within 5 minutes.

#week1of5
Chutneys play a very important role in many of our dishes. We cannot deny the fact that they act as taste enhancer and make our dishes look delicious. One of the chutneys is green dhaniya chutney which is just ultimate. There are so many dishes which cannot be completed without this chutney. I just cannot name them as the list is huge.
There are different ways and methods to make this. I am sharing very basic one which can be made within 5 minutes.

Read more

Green dhaniya chutney

Richa Vardhan
Richa Vardhan @apnirasoi
Mumbai

#week1of5
Chutneys play a very important role in many of our dishes. We cannot deny the fact that they act as taste enhancer and make our dishes look delicious. One of the chutneys is green dhaniya chutney which is just ultimate. There are so many dishes which cannot be completed without this chutney. I just cannot name them as the list is huge.
There are different ways and methods to make this. I am sharing very basic one which can be made within 5 minutes.

#week1of5
Chutneys play a very important role in many of our dishes. We cannot deny the fact that they act as taste enhancer and make our dishes look delicious. One of the chutneys is green dhaniya chutney which is just ultimate. There are so many dishes which cannot be completed without this chutney. I just cannot name them as the list is huge.
There are different ways and methods to make this. I am sharing very basic one which can be made within 5 minutes.

Read more
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Ingredients

5 minutes
4 servings
  • 3 cupscoriander leaves
  • 1medium size tomato chopped
  • 1small radish chopped
  • 1green chilli
  • To tasteSalt
  • As neededLemon juice
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Steps

5 minutes
  1. 1

    Wash properly coriander leaves. Add coriander leaves, tomato, radish, green chilli and little salt in a grinder jar.

  2. 2

    Grind to a fine paste. Take out in a bowl. Add salt and lemon juice as per your taste.

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Copied!

Richa Vardhan
Richa Vardhan @apnirasoi
on May 21, 2020 12:19
Mumbai
Food is not only what you cook, it's the love you share.
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Comments (5)

 Vedangi Kokate
Vedangi Kokate @veda_061978
May 21, 2020 19:31
Nice
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