Ferozan paratha chicken patties

Name: Ferozan paratha chicken patties
Total time: 7200 s
Yield: 5to6 servings
Cuisine: Pakistani
Ingredients: 1 cup chicken boiled; 1 tsp red chilli crush; 1/2 tsp black pepper powder; 1 tbs soya sauce; to taste Salt; Ferozan paratha for required; 1/2 cup onion chopped; 4 green chillies chopped; Oil for frying

Sadia Asif @cook_19793301

#WEARETOGETHER first time try this it's very delicious for iftari dasterkhawn.

Sadia Asif @cook_19793301

#WEARETOGETHER first time try this it's very delicious for iftari dasterkhawn.

Saved

Ingredients

1/2 hours

5to6 servings

1 cupchicken boiled
1 tspred chilli crush
1/2 tspblack pepper powder
1 tbssoya sauce
to tasteSalt
Ferozan paratha for required
1/2 cuponion chopped
4green chillies chopped
Oil for frying

Saved

Steps

1/2 hours

1

First of all, make the chicken shedder Now heat the oil in a pan and add onion and also add the green chillies.
2

Now add the chicken shedder and let's add the ingredients
3
4

Cook in a saucepan and set aside
5

Now take the frozen pratha and cut it into four pieces and then cut it into four pieces
6

Now add 2/3 tbsof a piece of cooked chicken and then put another piece on it and close it and press the fork on all four sides.
7

You can also put it in the fridge. Now it's deep fry and serve it with ketchup.