Beef nehari

Name: Beef nehari
Total time: 3600 s
Yield: 10 servings
Cuisine: Pakistani
Ingredients: 1 tbsp Salt; 1 tbsp Red chilli; 1 tbsp Coriander powder; 1 tbsp Cumin; 0.5 tsp Black pepper; 1 tbsp Fennel; Dry ginger half tsp; 2 tbsp Mix all spices; 1 tbsp Ginger; 1 tbsp Garlic; 1 cup Oil; 2 tbsp Cornflour; Green chillies; Coriander

Humaira Saeed @cook_22358598

Islamabad

#eid #Cookwithhuma
This is traditional dish.This is perfect recipe of nehari masla
.you will definitely love it.we have cooked beef nehari first day of eid and chicken nehari for 2nd day of eid for guest
Hoping to win

Humaira Saeed @cook_22358598

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Ingredients

1 hr

10 servings

Nehari masala
1 tbspSalt
1 tbspRed chilli
1 tbspCoriander powder
1 tbspCumin
0.5 tspBlack pepper
1 tbspFennel
Dry ginger half tsp
2 tbspMix all spices
1 kg Meat
1 tbspGinger
1 tbspGarlic
1 cupOil
2 tbspCornflour
Green chillies
Coriander

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Steps

1 hr

1

Grind all spices together.
2

Add oil,ginger garlic and fry the meat.add ground spices.
3

Now add water and cook it on low flame or in pressure cooker.
4

Cook it until meat is done.
5

Mix Cornflour and water in a cup and add it in nihari.and cook it for 5 min.
6

Garnish it with coriander,chillies ginger and Serve it with nan.
7

Only cooking time will be different for chicken. Rest of the recipe will be same.chicken will be done earlier

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Humaira Saeed @cook_22358598

on May 25, 2020 19:02

Islamabad

I am educationist and biologist.cooking is my hobby. whenever I feel tired or exhausted,I use to cook. It gives me immense pleasure when my family praises me.I use to give my kids a balanced diet