Steps
- 1
Stir together all purpose flour,baking soda,baking powder,sugar,salt
- 2
Pour yogurt and oil and water
- 3
Mix to make a soft and smooth dough..need the dough until it turns soft,elastic and pliable.It should dent easily.
- 4
Optionally you can cover and rest the dough till 1 to 2 hours in a warm place.you can also make them instantly.
- 5
Divide the dough to 6 to 8 parts depending on the size u prefer
- 6
Add some water on tava.make naan from hands and spread on tava.
- 7
Cook it on burner side and serve hot.
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